Here is a peak at the menu:
Savory Parmesan Shortbread Cookies
Crudités with Spinach Dip
Beef en Croute with Olive Tapenade
Pickled Shrimp
Curried Chicken Salad Roulades
Chocolate Tartlets
The food was delicious! It was prepared by Cooking by the Book. Cooking by the Book leads hands-on team building cooking events for corporate groups and their friends in a beautiful Tribeca loft space fitted with a state of the art kitchen. The company was founded in 1989 by Suzen O'Rourke and has been providing great service ever since. Clients include NYC's finest companies from Citigroup to Hermes to Paul Weiss. Our black Safety Fireplace™ was installed in a brick arch lining the dining room, which comfortably seats up to 40 guests for lunch or dinner or 70 for a stand-up cocktail reception. The Hearth Cabinet Safety Fireplace™ created an even more inviting, intimate environment for all guests. For more information about Cooking by the Book call 212-966-9799.
Send us an email at info@hearthcabinet.com to be added to our mailing list in order to be receive invites for future events.
No comments:
Post a Comment